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Welcome to Quail & Condor

Nestled in Healdsburg, California, Quail & Condor is a culinary haven for pastry and bread lovers. This acclaimed bakery crafts artisanal delights, including their Super Seed Pan Loaf and richly buttery croissants, each made with high-quality ingredients and a passion for traditional techniques. The inviting aroma of freshly baked goods greets every visitor, with options ranging from classic pain campagne to adventurous seasonal pastries. Customers rave about the exceptional flavors and friendly staff, making it a must-visit destination. Whether you're after a flaky croissant or a dense, crusty bread, Quail & Condor promises an unforgettable experience with every bite.

LOCATIONS

Welcome to Quail & Condor, an exquisite bakery nestled in the heart of Healdsburg, California. Located at 149 Healdsburg Ave, this culinary gem has earned its place as one of the most revered bakeries not just in California, but in the entire United States.

As you approach the bakery, the enticing aroma of fresh pastries greets you, inviting you to indulge in a world of buttery croissants and artisanal breads. The unmatched quality of ingredients shines through every meticulously crafted item on their menu.

  • Croissants: Start your day with the oh-so-flaky ham & cheese croissant, a perfect blend of sliced ham and gruyere cheese wrapped in rich croissant dough, sprinkled with everything bagel seasoning. Don't miss the classic plain croissant, which is prepared with sourdough culture and the finest French butter, or the indulgent chocolate croissant, made with exquisite Dandelion chocolate from San Francisco.
  • Breads: Quail & Condor offers an array of specialty breads, including the dense Danish rye and the unique yecora rojo sourdough, which showcases a varietal of wheat native to Southern California. Each loaf is a testament to the bakery's dedication to craftsmanship.
  • Unique Offerings: Adventurous eaters will love the huckleberry morning bun, a delightful spiral of huckleberry mousse, or the samosa danish, which combines roasted potatoes, curry spices, and fresh herbs.

Quail & Condor is more than just a bakery; it's a community staple where the atmosphere is always warm and inviting. Each visitor is greeted by a friendly staff eager to share their passion for baking. Though sometimes there might be a line, patrons like Andrew Corcoran and Bryan Coffelt assure us that the wait is absolutely worth it. Many rave about getting there early to snag their favorites before they sell out.

The rave reviews highlight guests' enchanting experiences—like Eric Slagle, who declares Quail & Condor to be on par with the finest bakeries in New York City. It's a place where pastry lovers can explore exceptional and adventurous flavors, ensuring every visit brings about delightful surprises.

In summary, whether you are in the mood for a buttery croissant or a hearty loaf of bread, Quail & Condor promises an unforgettable culinary experience. This bakery not only satisfies your cravings but also leaves an indelible mark on your heart—be sure to pay them a visit during your next trip to Healdsburg!

START YOUR REVIEW OF Quail & Condor
Andrew Corcoran
Andrew Corcoran

Love coming here. The pastries are so good, the coffee is amazing, you will not be disappointed. My only complaint is that sometimes the line is long, but certainly worth the wait. ...

Bryan Coffelt
Bryan Coffelt

Get there early or you will miss out! Probably one of the best pastry shops Ive ever been to. From their bread to their fresh baked ham and cheese croissants, everything sells out fast. Yes, its that good! Super friendly staff as well.

Eric Slagle
Eric Slagle

This is hands down one of the very best bakeries in the United States of America. Frankly, I would knowas a former employer of one of the most revered bakeries in NYCQuail and Condor meets or eclipses this standard in almost every aspect. ...

jake seagle
jake seagle

Croissant Flaky, buttery, delicious perfection. I will always get a croissant here. Oatmeal Cream Pie mini Cookies were on the dry side. Crumbly. Not necessarily ...

Ruby Christine
Ruby Christine

Worth the wait! Exceptional, adventurous and classic pastries! Huckleberry marzipan scone is an alltime favorite as well as Semla and kouign amann! Its impossible to go wrong here. Their bread is also fabulous. QC is such a gem! Love love love!

Lale A.
Lale A.

The staff is very friendly! I should come back earlier hours to get what I want. I came afternoon and has ...

Ana Teresa Rodriguez
Ana Teresa Rodriguez

This is a roadtrip pitstop must! They have seasonal pastries, during Spring I tried the huckleberry tart. Their loafs and croissants are satisfying, crunchy outside and dense inside.

Art Rivi
Art Rivi

Lovely bakery serving classic French viennoiserie. We got the plain croissant, ham and cheese croissant, rosemary cream morning bun, a baguette and kouign amann. ...